1.0 Worker’s Comp 60 10 70 28.12.2019 01:00:00 CET 12.6 2.5 5 This beer is named for the concept of compensating migrant farm workers of yore with beer as part of their pay. Imagining these farms beers were brewed with a variety of surplus grains, Two Roads Brewing crafted this saison with a blend of barley, wheat, oats, rye and spelt for a subtle complexity.

This homebrew recipe is featured in 51 Craft Beer Clone Recipes 2019. Find out what recipe was featured for your state
https://www.homebrewersassociation.org/homebrew-recipe/two-roads-brewing-co-workers-comp-farmhouse-ale/

"A farmhouse ale is not a single style of beer. It’s actually a broader category of styles. It can be a saison, bière de garde, gueuze, or sahti. In general, a beer that falls under the farmhouse ale designation will have a bit of a funky flavor, kind of like wet hay or earth. It will also be tart, like an unripened strawberry, and leave your mouth crisp and dry. Other than that, the possibilities are endless." 11.1 15.9 Rezept exportiert aus dem Müggelland Rezeptkalkulator Link zum Originalrezept: https://brauerei.mueggelland.de/rezeptdetails/items/22556.html Pilsner Malz 2.58546 4 Münchner Malz Typ I 0.142 15 Weizenmalz hell 0.298 4 Roggenmalz 0.184 8 Dinkelmalz 0.17 5 Hafermalz 0.071 4 Haferflocken 0.099 2 Sauermalz 0.142 5 Einmaischen 18 45 Hallertauer Tradition 21.3 5.5 60 East Kent Golding 14.2 6 10 2.5 14.2 5 10 WYEAST 3711 French Saison 22