1 Torslanda West Coast IPA All Grain peter_stalberg 23 25.8 60 70 24.12.2017 1.061 1.014 5 Ferment at 18deg - 4 days, increase to 22deg. After 7 days - dry hope Citra. Rest for one week. 1 Hauptguss 18.1 Nachguss 11.5 1 Pale Ale Malz 4500 6 77.9 Grain 1 Münchner Malz Typ I 1000 15 75.7 Grain 1 Irish Moss 2 TRUE Mash OTHER 1 Einmaischen Infusion 68 60 18.1 73 1 Rast 1 Temperature 78 10 1 Columbus/Tomahawk/Zeus, CTZ 40 15.5 Aroma
Pellet
1 Columbus/Tomahawk/Zeus, CTZ 60 15.5 Boil
Pellet
1 Citra 50 12 Aroma
Pellet
1 Fermentis SafAle US-05 11 78 20 20
Dry
Ale