1 Dag's Pils All Grain Dublindag 220 241.1 90 70 14.3.2017 1.048 1.012 4 J 1 Hauptguss 118.5 Nachguss 141.9 1 Pilsner Malz 37000 4 80.1 Grain 1 Sauermalz 1000 5 77.9 Grain 1 Karamellmalz Pils 1000 4 75.7 Grain 1 Karamellmalz dunkel Typ III 500 150 71.4 Grain 1 Einmaischen Infusion 57 118.5 57 1 Rast 1 Temperature 62 40 1 Rast 2 Temperature 72 20 1 Rast 3 Temperature 78 1 1 Magnum US 70 10.5 Boil
Pellet
1 Saazer 100 3.4 Boil
Pellet
1 Tettnanger 200 4 Boil
Pellet
1 Nugget 100 15.8 Boil
Pellet
1 Fermentis Saflager W-34/70 100 75.5 12 12
Dry
Ale