1 Roggenbier og All Grain jgag77 22 27 80 65 21.6.2018 1.051 1.013 4.5 1 Hauptguss 18 Nachguss 11.1 1 Roggenmalz 1600 8 84.4 Grain 1 M√ľnchner Malz Typ I 1600 15 75.7 Grain 1 Weizenmalz dunkel 500 16 82.2 Grain 1 Karamellmalz Hell 350 25 73.6 Grain 1 Karamellmalz Aroma 100 400 69.2 Grain 1 Gerstenflocken 110 5 80.1 Grain 1 Melanoidinmalz 350 70 80.1 Grain 1 Einmaischen Infusion 40 30 18 44 1 Rast 1 Temperature 53 10 1 Rast 2 Temperature 64 40 1 Rast 3 Temperature 72 30 1 Rast 4 Temperature 78 10 1 Cascade US 18.7 6 Boil
Pellet
1 Lemondrop 7.7 6.3 Boil
Pellet
1 Cascade US 6.6 5.5 Boil
Pellet
1 Cascade US 5.5 5.5 Aroma
Pellet
1 Lemondrop 7.7 6.3 Aroma
Pellet
1 Fermentis SafAle S-04 13.2 75 19.5 19.5
Dry
Ale