1 Schnibbeldiebüchs All Grain Spitzwinkel 38 47 90 60 25.3.2016 1.074 1.018 5 1 Hauptguss 38.3 Nachguss 15.1 1 Wiener Malz 5900 9 82.2 Grain 1 Pilsner Malz 2900 4 80.1 Grain 1 Münchner Malz Typ I 1900 15 75.7 Grain 1 Karamellmalz Hell 1200 25 73.6 Grain 1 Pale Ale Malz 850 6 77.9 Grain 1 Einmaischen Infusion 57 10 38.3 57 1 Rast 1 Temperature 63 45 1 Rast 2 Temperature 73 20 1 Rast 3 Temperature 78 1 Hallertauer Magnum 25 13.5 Boil 90

Leaf

1 Cascade US 15 5.5 Boil 60

Leaf

1 Cascade US 20 5.5 Boil 30

Leaf

1 Cascade US 25 5.7 Boil 30

Leaf

1 Cascade US 20 5.5 Aroma 5

Leaf

1 Danstar Nottingham Ale 22 76 21 21

Dry

Ale