1 Böhmisches vom See All Grain Brew-Monk 28 31.7 60 70 10.7.2015 1.04 1.01 5 1 Hauptguss 12.9 Nachguss 20.8 1 Pilsner Malz Böhmisch 4000 4 77.9 Grain 1 Karamellmalz Pils 310 4 75.7 Grain 1 Einmaischen Infusion 58 15 12.9 65 1 Rast 1 Temperature 65 60 1 Rast 2 Temperature 78 10 1 Saazer 30 4.6 Boil
Pellet
1 Saazer 25 4.6 Boil
Pellet
1 Saazer 20 4.6 Boil
Pellet
1 Saazer 25 4.6 Boil
Pellet
1 WYEAST 2001 Urquell Lager 100 76 11.5 11.5
Dry
Ale