1 Dark Ale All Grain Fritzpanthom 23 25 75 65 12.5.2019 1.055 1.012 5 1 Hauptguss 15.2 Nachguss 14.2 1 Wiener Malz 4100 9 82.2 Grain 1 Château Abbey® 750 48 77.9 Grain 1 Karamellmalz Böhmisch 200 200 75.7 Grain 1 Einmaischen Infusion 50 15.2 51 1 Rast 1 Temperature 57 5 1 Rast 2 Temperature 64 30 1 Rast 3 Temperature 67 15 1 Rast 4 Temperature 72 20 1 Rast 5 Temperature 77 1 Liberty 30 7.7 Boil
Pellet
1 Liberty 25 7.7 Boil
Pellet
1 Cascade US 10 5.5 Aroma
Pellet
1 Fermentis SafAle US-05 11 78 19.5 19.5
Dry
Ale