1 Duke's Dark Porter All Grain tmwieczorek 12 13.9 60 60 15.10.2019 1.063 1.021 5 1 Hauptguss 13.3 Nachguss 2.4 1 Maris Otter Malt 2635 4 77.9 Grain 1 Crystal Malt 60°L 277 60 73.6 Grain 1 Chocolate Malt 277 900 54.1 Grain 1 Crystal Malt 120°L 144 120 73.6 Grain 1 Melanoidinmalz 144 70 80.1 Grain 1 Röstmalz Spezial Typ II 144 1150 54.1 Grain 1 Einmaischen Infusion 55 10 10.9 55 1 Rast 1 Infusion 62 20 2.4 100 1 Rast 2 Temperature 72 20 1 Rast 3 Temperature 78 10 1 Columbus/Tomahawk/Zeus, CTZ 13 15.5 Boil 60

Pellet

1 Willamette 10 5 Boil 15

Pellet

1 White Labs WLP002 English Ale 27 66.5 18 18

Dry

Ale