1 Dark Daisy All Grain BimBamBommel 18.93 22.8 90 70 31.12.2019 1.076 1.015 5 This 6% milk stout is brewed with lactose which imparts a creamy, sweet character to this overall roast-y and dark chocolate-y brew. Boise Brewing uses two different types of chocolate malt plus a touch or roast to get the dark chocolate character.

This homebrew recipe is featured in 51 Craft Beer Clone Recipes 2019. Find out what recipe was featured for your state
https://www.homebrewersassociation.org/homebrew-recipe/boise-brewing-dark-daisy-chocolate-milk-stout/ 1 Hauptguss 18.4 Nachguss 13 1 Pale Ale Malz 4581.26 6 77.9 Grain 1 Chocolate Malt 498.95 900 54.1 Grain 1 Röstmalz Spezial Typ II 317.51 1150 54.1 Grain 1 Weizenmalz hell 317.51 4 84.4 Grain 1 Brown Malt 226.8 120 75.7 Grain 1 Milchzucker 181.44 0 Grain 1 Einmaischen Infusion 68 60 18.4 73 1 0.0 17 10.5 Boil 60 1 0.0 21.3 10.5 Boil 30 1 LalBrew Nottingham Ale 11 80 16 16 Ale