1 Roggenbier All Grain gssbetty 25 31.1 70 67 3.10.2020 1.052 1.016 5 1 Hauptguss 20.8 Nachguss 12.8 1 Pilsner Malz 3600 4 80.1 Grain 1 Roggenmalz 1000 8 84.4 Grain 1 Karamellmalz Hell 350 25 73.6 Grain 1 Sauermalz 250 5 77.9 Grain 1 Einmaischen Infusion 40 5 20.8 43 1 Rast 1 Temperature 55 15 1 Rast 2 Temperature 65 30 1 Rast 3 Temperature 72 30 1 Rast 4 Temperature 78 30 1 Perle 20 6.5 Boil 60

Pellet

1 Barbe Rouge 10 9.1 Boil 5

Pellet

1 Brewferm Top 12 69 21.5 21.5

Dry

Ale